Ring in 2020 at Otium’s New Year’s Eve
Join us for a very special New Year’s Eve dinner!
We will be offering a Chef’s Curated Truffle Tasting Menu priced at $175 per guest (inclusive of a Champagne Toast), as well as optional wine pairings, fabulous decor, photographer, and more surprises.
We can’t wait to celebrate with you!
White Truffle Lasagne, Arrow Leaf Spinach, St. Felicien Mornay
Tables are booked for a maximum of 2 hour time slots.
**Price not inclusive of tax or gratuity. Menu subject to change with availability. Substitutions and corkage are politely declined for the evening.**